Grilled Peaches

Everyone will love this light and delicious dessert, which is perfect during the summer season! Grilling brings out the natural sweetness of the peaches, and this easy dish will wow your family with sweet simplicity!

Ingredients:

4 medium or large ripe peaches
3 tablespoons of good quality honey, maple syrup or agave nectar
1 tablespoon of orange liqueur (optional if not serving it to children)

Preparation:

1. Preheat your outdoor or indoor grill.

2. Wash and cut your peaches in halves, remove the pits, and brush with honey, maple syrup or agave nectar.

3. For the adult portions only: You can mix one tablespoon of orange liqueur with the the honey, and brush the peaches with that mixture.

4. Grill peaches for 3 minutes on each side, then remove from the grill. Brush them once again with the honey mixture, and serve with a dollop of fresh whipped cream or vanilla bean ice cream. You can also eat them as is, which is the way I like them the most!